Friday morning after the 2nd rinse:
Friday evening, after the 3rd rinse:
Closeup of the sprouts Friday night. Look how cute the little sprouts are!
Saturday morning, after 4th rinse:
I may have missed the Saturday night rinse... too much fun at Bhangra dancing!
And Sunday morning, I may have still been recovering from said Bhangra dancing... They got the rinse, but no pic.
Sunday evening, they're starting to green!:
The fourth day is also prime de-hulling day. Apparently removing the hulls helps extend shelf-life and it makes them prettier. You can see how easily the brown hulls float to the surface with just a little stir with a fork.:
Post de-hulling. You can still see some hulls clinging around the sides of the container:
Tomorrow is harvest day! I hope they're yummy!!!
2 comments:
you're not going to eat then all by yourself, right? Do you need any help from friends?
I can probably share. :-) Maybe I can trade for some herbs or lettuce?
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